WebDirections Step 1 Combine 1 cup water and rind in a small saucepan. Bring to a boil; remove from heat. Pour into a large bowl; cool to room temperature. Add remaining 2 cups water, 4 cups juice, salt, sugar, and 1/4 cup soy sauce, stirring until salt and sugar dissolve. Pour salt mixture into a 2-gallon zip-top plastic bag. Add ice and pork; seal. WebPreheat grill and when hot, grill pork over hottest part of the grill, turning every 2 to 3 minutes. Move to cooler part of grill, cover grill and cook an additional 3 minutes, or until …
Grilled Pork Tenderloin with Orange Marmalade Glaze Recipe
WebMay 17, 2024 · Ingredients. 1 1/2 - 2 lbs. pork tenderloins or use boneless chicken breasts. 3/4 cup orange juice. 3 Tbsp. reduced-sodium soy sauce (or use any variety) (use … WebSep 28, 2024 · How to Make Honey Soy Glazed Pork Tenderloin In a large zip-top plastic bag, combine olive oil, soy sauce, honey, fresh lime juice, minced garlic, ground ginger, and ground pepper. Mix everything up well, … cupboard fold out bed
Orange Herbed Pork Roast for the Crock Pot! Recipe - Food.com
WebStep 1. Preheat oven to 350°. Advertisement. Step 2. Combine first 5 ingredients, stirring well with a whisk. Reserve 2 tablespoons marmalade mixture. Heat an ovenproof skillet over medium-high heat. Add oil; swirl to coat. Sprinkle pork with salt and pepper. WebOct 23, 2024 · Directions In a small bowl, combine the marmalade, orange juice, mustard, soy sauce, garlic and pepper flakes; set aside. In a large skillet, brown pork chops in oil on both sides over medium-high heat; sprinkle with salt and pepper. Cook, uncovered, 10 minutes longer or until a thermometer reads 160°. Remove and keep warm. WebSep 12, 2024 · Transfer the pork to a carving board. Strain the cooking liquid into a saucepan and boil until reduced to 1/2 cup, 15 minutes. Season the sauce with salt and pepper and stir in the chopped... easy bottle cap crafts